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I have stoelting sf144-38I soft serve running in an ice cream truck. It is running for ever without going into “SERVE” MODE. The soft serve doesn’t come out firm either. The temperature outside here in sacramento is around 100 degrees and inside the tru
I have stoelting sf144-38I soft serve running in an ice cream truck. It is running for ever without going into “SERVE” MODE. The soft serve doesn’t come out firm either. The temperature outside here in sacramento is around 100 degrees and inside the truck is very hot too but the manual stated that this machine can work in temp up to 122 degrees. Any suggestions and tips on making the product firmer and the cycles time lower?
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